{"id":119005,"date":"2026-11-12T13:26:05","date_gmt":"2026-11-12T12:26:05","guid":{"rendered":"https:\/\/canfali.com\/?p=119005"},"modified":"2026-11-12T13:40:08","modified_gmt":"2026-11-12T12:40:08","slug":"la-regidoria-de-promocio-economica-torna-a-recorrer-a-larros-per-a-difondre-el-patrimoni-culinari-del-municipi","status":"publish","type":"post","link":"https:\/\/canfali.com\/ca-es\/la-regidoria-de-promocio-economica-torna-a-recorrer-a-larros-per-a-difondre-el-patrimoni-culinari-del-municipi\/","title":{"rendered":"La Regidoria de Promoci\u00f3 Econ\u00f2mica torna a rec\u00f3rrer a l\u2019arr\u00f2s per a difondre el patrimoni culinari de Pego"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\"><strong>Convoca les XVIII Jornades gastron\u00f2miques de tardor del 21 al 29 de novembre<\/strong><\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Nou establiments hostalers han confirmat la participaci\u00f3 a la nova edici\u00f3 de les Jornades gastron\u00f2miques de l\u2019arr\u00f2s bomba, que es celebraran del 21 al 29 de novembre, segons han informat des de la Regidoria de Promoci\u00f3 Econ\u00f2mica i CREAMA en la presentaci\u00f3 de l\u2019esdeveniment. &nbsp;<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 El responsable de l\u2019\u00e0rea, Ra\u00fal Tamarit, ha comparegut junt a la t\u00e8cnica de Desenvolupament Local, Alicia Carbonell, per a presentar una iniciativa dirigida a retre homenatge al producte gastron\u00f2mic diferencial per antonom\u00e0sia del municipi a tenor de la qualitat que li atorga cultivar-lo en l\u2019espai natural de la marjal.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp; Segons han informat en la compareixen\u00e7a, durant els nou dies de celebraci\u00f3, els restaurants Rafel, Llit i Taula, Zorrilla i l\u2019Om i Tot Cuina, junt al restobar Chacarita, i els bars La Placeta Bistro Pizza, Ca Briones i Casino tractaran d\u2019augmentar l\u2019aposta per a posar en valor les possibilitats culin\u00e0ries que atorga la varietat bomba estretament vinculada a la tradici\u00f3 agr\u00edcola del municipi i reconeguda per les seues qualitats gastron\u00f2miques.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 En eixe sentit, el regidor ha significat que les jornades pretenen, a m\u00e9s, refor\u00e7ar la connexi\u00f3 entre el sector agr\u00edcola, l\u2019hostaleria i el comer\u00e7 local, de cara a convertir la gastronomia en un atractiu per a ve\u00efns i visitants.  \u201cQuan parlem de l\u2019arr\u00f2s de Pego, no ho fem nom\u00e9s d\u2019un producte gastron\u00f2mic, sin\u00f3 de la nostra agricultura, de les nostres tradicions, del treball dels nostres agricultors i d\u2019una part molt important de la identitat del nostre poble\u201d, \u00a0\u00a0 ha subratllat per a incidir en la a destacat la import\u00e0ncia de continuar amb l\u2019aposta per iniciatives que permeten donar visibilitat als productes de proximitat i dinamitzar l\u2019economia local.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Tamarit tamb\u00e9 ha agra\u00eft la implicaci\u00f3 del sector hostaler, al qual considera \u201cuna pe\u00e7a fonamental per a donar a con\u00e8ixer la nostra gastronomia i tamb\u00e9 per a dinamitzar l\u2019activitat econ\u00f2mica del poble\u201d.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Aquesta din\u00e0mica l\u2019ha posada en relaci\u00f3 amb la campanya del bo consum del municipi per a recordar a tota la ciutadania que eixa f\u00f3rmula tamb\u00e9 es poden utilitzar als restaurants participants les jornades gastron\u00f2miques, amb l\u2019\u00fanic requisit que els establiments s\u2019hagin adherits a la iniciativa. I \u00e9s que, segons ha remarcat \u201cgaudir de la nostra gastronomia, aprofitar els bons consum i, al mateix temps, ajudar els nostres bars, restaurants i comer\u00e7os, \u00e9s, al final, un dels objectius principals de la nostra Regidoria de Promoci\u00f3 Econ\u00f2mica de cara a que les iniciatives que posem en marxa tinguen una repercussi\u00f3 directa en l\u2019economia local i en els negocis del nostre poble\u201d.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Per la seua banda, la t\u00e8cnica ha incidit en la consolidaci\u00f3 de l\u2019esdeveniment fins al punt de que el sector hostaler reivindica la celebraci\u00f3 de dues jornades anual tant en primavera com en la tardor, per a posar en pr\u00e0ctica des de les receptes tradicionals de la cuina pegolina, com alguna que altra aposta innovadora sempre amb l\u2019arr\u00f2s com a base. \u00a0Aix\u00ed mateix, Carbonell ha informat que les jornades gastron\u00f2miques compten amb el finan\u00e7ament exclusiu de l\u2019Ajuntament de Pego i que mantenen la mateixa mec\u00e0nica de les \u00faltimes edicions per a que els establiments participants faciliten la graella de men\u00fas a l\u2019Ag\u00e8ncia de Desenvolupament amb data, preu i tel\u00e8fon de cara a que aquesta s\u2019ocupe de publicar-la en els oportuns mitjans f\u00edsics i virtuals per a qu\u00e8 els potencials visitants tinguen l\u2019opci\u00f3 de fer l\u2019oportuna reserva anticipada que permet als restauradors proveir-se dels ingredients i disposar de l\u2019espai adequat per a la comoditat de la clientela. Establiments que, segons ha precisat comptaran amb els davantals de promoci\u00f3 i de l\u2019adhesiu acreditatiu a la porta per tal d\u2019identificar-se sota un distintiu homologat com\u00fa.<\/p>\n\n\n\n<figure class=\"wp-block-image size-large\"><img fetchpriority=\"high\" decoding=\"async\" width=\"1024\" height=\"344\" src=\"https:\/\/canfali.com\/app\/uploads\/2026\/11\/graellabona1-1024x344.jpg\" alt=\"\" class=\"wp-image-119006\" srcset=\"https:\/\/canfali.com\/app\/uploads\/2026\/11\/graellabona1-1024x344.jpg 1024w, https:\/\/canfali.com\/app\/uploads\/2026\/11\/graellabona1-300x101.jpg 300w, https:\/\/canfali.com\/app\/uploads\/2026\/11\/graellabona1-766x257.jpg 766w, https:\/\/canfali.com\/app\/uploads\/2026\/11\/graellabona1-1536x515.jpg 1536w, https:\/\/canfali.com\/app\/uploads\/2026\/11\/graellabona1-2048x687.jpg 2048w, https:\/\/canfali.com\/app\/uploads\/2026\/11\/graellabona1-331x111.jpg 331w, https:\/\/canfali.com\/app\/uploads\/2026\/11\/graellabona1-661x222.jpg 661w, https:\/\/canfali.com\/app\/uploads\/2026\/11\/graellabona1-685x230.jpg 685w, https:\/\/canfali.com\/app\/uploads\/2026\/11\/graellabona1-1043x350.jpg 1043w, https:\/\/canfali.com\/app\/uploads\/2026\/11\/graellabona1-1398x469.jpg 1398w, https:\/\/canfali.com\/app\/uploads\/2026\/11\/graellabona1-1919x644.jpg 1919w, https:\/\/canfali.com\/app\/uploads\/2026\/11\/graellabona1-scaled.jpg 2560w\" sizes=\"(max-width: 1024px) 100vw, 1024px\" \/><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 La compareixen\u00e7a ha estat conclosa per Tamarit per a significar la repercussi\u00f3 de que la iniciativa vaja m\u00e9s enll\u00e0 de l\u2019\u00e0mbit estrictament gastron\u00f2mic en un moment on els llauradors pegolins que s\u2019han vist arrossegats pels efectes destructius de la recent DANA, tant a la marjal com a la resta de conreus, necessiten un suport que els motive a mantenir eixa activitat que resulta essencial per mantenir la tradici\u00f3 culin\u00e0ria i el paisatge que formen part del patrimoni \u00a0com a reclams de cara al potencial visitant. \u201cVull convidar tota la ciutadania de Pego i de la comarca a participar en estes XVIII Jornades Gastron\u00f2miques, a visitar els nostres restaurants i a disfrutar d\u2019un producte tan nostre com \u00e9s l\u2019arr\u00f2s bomba de Pego\u201d, ha afirmat el regidor.<\/p>\n","protected":false},"excerpt":{"rendered":"Convoca les XVIII Jornades gastron\u00f2miques de tardor del 21 al 29 de novembre Nou establiments hostalers han confirmat&hellip;","protected":false},"author":4,"featured_media":119008,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"csco_display_header_overlay":false,"csco_singular_sidebar":"","csco_page_header_type":"","csco_page_load_nextpost":"","csco_post_video_location":[],"csco_post_video_location_hash":"","csco_post_video_url":"","csco_post_video_bg_start_time":0,"csco_post_video_bg_end_time":0,"footnotes":""},"categories":[607],"tags":[7616,642,1216,12113],"poblacion":[122],"class_list":["post-119005","post","type-post","status-publish","format-standard","has-post-thumbnail","category-economia-i-empreses","tag-arros","tag-pego-2","tag-presentacio","tag-setmana-gastronoimica","poblacion-pego","cs-entry","cs-video-wrap"],"yoast_head":"<!-- This site is optimized with the Yoast SEO Premium plugin v26.6 (Yoast SEO v27.3) - https:\/\/yoast.com\/product\/yoast-seo-premium-wordpress\/ -->\n<title>La Regidoria de Promoci\u00f3 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